Braunschweiger Pâté
This Braunschweiger Pâté is a great appetizer for any occasion!
Ingredients:
2 lbs. Frick’s Braunschweiger
1 8oz pkg. Cream Cheese (softened)
1/2 chopped Cashews
1/2 cup Sour Cream
1 cup Chopped Mushrooms
1 tsp Garlic
1 tsp Grated Onion
2 tablespoons Butter (softened)
Combine all ingredients in a large bowl. Mix with and electric mixer. Serve chilled with your favorite crackers.
