Browse > Home > Recipes > Braunschweiger Pâté

 

Braunschweiger Pâté

This Braunschweiger Pâté is a great appetizer for any occasion!

Ingredients:

2 lbs. Frick’s Braunschweiger

1 8oz pkg. Cream Cheese (softened)

1/2 chopped Cashews

1/2 cup Sour Cream

1 cup Chopped Mushrooms

1 tsp Garlic

1 tsp Grated Onion

2 tablespoons Butter (softened)

Combine all ingredients in a large bowl. Mix with and electric mixer. Serve chilled with your favorite crackers.