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Frick's Polish Sausage

Frick's Polish Sausage is a classic old time item with a fresh taste. Over the years, we've perfected this recipe using only wholesome cuts of beef and pork and a Polish spice blend that has been in the family for generations. Our Polish Sausage is hickory smoked to give a subtle smoke flavor that perfectly compliments the spices. If you are looking for a Polish Sausage with great flavor, you won't be disappointed.

Product Number: 2310

Pork, beef, water potato starch, natural flavoring, salt, dextrose, sodium citrate, sodium diacetate, sodium erythorbate, sodium nitrite, encased in natural casing

Product Info

  • Hickory Smoked
  • Fully Cooked
  • Poultry Free

Nutritional Facts: click here